About us

Fresh Ingredients.
Killer Comfort Food.

Our story begins with four friends, family, and inspiration. Our legacy traces to Maria Fajardo, the Delgado family matriarch, who cooked for copper miners in pre-depression Arizona.

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Delgado family recipes

At Mekiko Cantina, our inspiration comes from four generations of Delgado family recipes. Fajardo's son, Florencio, and his wife, Maria, brought "abuelita's" recipes to their first restaurant in downtown Palm Springs California in 1958.

Our Menu food menu

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Location

92-1047 Olani St Suite 2-101
Kapolei, HI
96707

Hours

Mon, Tue, Wed, Thur
11:00 AM - 9:00 PM
Sun, Fri, Sat
8:00 AM - 9:00 PM
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